ds1

Blood cooker

Made of stainless steel.
Final humidity on solid blood about 30%
Pneumatic door to open from distance.
Adjustable cycle of time.
Electric panel control included.

Animal: Beef, pork and sheep

Function: Boil the blood separating solid phase from liquid phase.

Categories: Beef, Pork, Sheep

Description

Description

Machine details

DS1 Reference

Production: 0,5 m³/cycle.
Cycle time: 30 minutes.
Steam consumption: 150 Kgv/h.
Power: 1,5 Kw.
Tension: 240/400 V.
Dimensions (LxWxH): 1000x1000x2500 mm.
Weight: 580 Kg.

DS2 Reference

Production: 1,0 m³/cycle.
Cycle time: 30 minutes.
Steam consumption: 180 Kgv/h.
Power: 2,2 Kw.
Tension: 240/400 V.
Dimensions (LxWxH): 1250x1250x2750 mm.
Weight: 660 Kg.

DS3 Reference

Production: 2,0 m³/cycle.
Cycle time: 30 minutes.
Steam consumption: 210 Kgv/h.
Power: 3,0 Kw.
Tension: 240/400 V.
Dimensions (LxWxH): 1600x1600x2950 mm.
Weight: 875 Kg.

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